Building Abolition: Decarceration and Social Justice (2021), edited by K. Struthers Montford & C. Taylor, Routledge.
Colonialism and Animality: Anti-Colonial Perspectives in Critical Animal Studies (2020), edited by K. Struthers Montford & C. Taylor, Routledge., external link
Disability and Animality: Crip Perspectives in Critical Animal Studies (2020), edited by S. Jenkins, K. Struthers Montford, & C. Taylor, Routledge., external link
Struthers Montford, K. & K. Hannah-Moffat (2021). "The veneers of empiricism: Gender, race and prison classification." Aggression and Violent Behavior, 59: 101475., external link
Struthers Montford, K. & T. Wotherspoon (2021). The Contagion of Slow Violence: The Slaughterhouse and COVID-19, Animal Studies Journal, 10(1), 80-113., external link
Struthers Montford, K. (2020) “Milk and Law in the Anthropocene: Colonialism’s Dietary Interventions,” Journal of Food Law & Policy vol. 16(1): 48-77., external link
Struthers Montford, K. (2019). “Land, agriculture, and the carceral: The territorializing function of penitentiary agriculture.” Radical Philosophy Review, vol. 22(1): 113-141., external link
Struthers Montford, K. & D. Moore (Fall 2018). "The prison as reserve: Governmentality, phenomenology, and Indigenizing the prison (studies).” New Criminal Law Review, vol. 21(4): 640-663., external link
Struthers Montford, K. (Winter 2016). “Dehumanized denizens, displayed animals: Prison tourism and the discourse of the zoo.” philoSOPHIA: A Journal of Continental Feminism 6(1): 73-92., external link
Struthers Montford, K. (2015). “Transforming choices: An analysis of the marginalization of gender-specific policy making in Canadian approaches to women’s federal imprisonment.” Canadian Journal of Women and the Law 27(2): 284-310., external link
MacDonald K. & K. Struthers Montford (2014). “Eating animals to build rapport: Conducting research as veg*ns,” Societies 4(4): 737-52., external link
Struthers Montford, K. (2013). “The present referent: Nonhuman animal sacrifice and the constitution of dominant Albertan identity.” PhaenEx Journal of Existential and Phenomenological Theory and Culture, 8(2): 105-34., external link
Kelly Struthers Montford & Eva Kasprzycka, "Carceral enjoyments of animal protection," in Building Abolition: Decarceration and Social Justice edited by Kelly Struthers Montford & Eva Kasprzycka, Routledge
Struthers Montford, K. Kwon, J. & K. Hannah-Moffat “The Use of Solitary Confinement & Prisoners’ Rights,” in Canadian Prisons: Understanding the Canadian Correctional Landscape, edited by C. Cesaroni, Oxford University Press.
Struthers Montford, K. & K. Hannah-Moffat. (2020). “The Promises and Perils of Gender-Responsivity: Risk, Incarceration, and Rehabilitation,” in The Routledge Companion to Rehabilitative Work in Criminal Justice, edited by Raynor, P., McNeill, F., Taxman, F., Trotter, C., Ugwudike, P., and Graham, H., Routledge., external link
“Toward a theory of multi-species carcerality” (2020) in Colonialism and Animality: Anti-Colonial Perspectives in Critical Animal Studies, edited by K. Struthers Montford and C. Taylor, Routledge., external link
Struthers Montford, K. and C. Taylor (2020). “Beyond edibility: Towards a nonspeciesist, decolonial food ontology,” in Colonialism and Animality: Anti-Colonial Perspectives in Critical Animal Studies, edited by K. Struthers Montford and C. Taylor, Routledge., external link
Taylor, C. & K. Struthers Montford (2020). “Enabling ethical eating: Accommodation and inclusion in social justice praxis and law,’ in Disability and Animality: Crip Perspectives in Critical Animal Studies, edited by S. Jenkins, K. Struthers Montford, C. Taylor., external link
Hannah-Moffat, K & Struthers Montford, K. (2019). “Unpacking sentencing algorithms: Risk, racial accountability, and data harms,” in Predictive Sentencing: Normative and Empirical Perspectives, edited by de Keijser, J. Roberts, J., & Ryberg, J., Hart Publishing Oxford, 175-196., external link
Struthers Montford, K. (2019). “Coda: Toward an analytic of agricultural power,” in Messy Eating: Conversations on Animals as Food, edited by King, S., Carey, S., MacQuarrie, I., Millious, V., & Power, E. M., Fordham University Press, 223-232., external link